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Streusel

Author: Eva Marie
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Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon lemon zest
  • 1/2 cup unsalted butter room temperature
  • Pinch of salt

Instructions

  • Place the flour, sugar, and lemon zest into a large bowl.
  • Add the butter and salt.
  • Use your fingers to work the butter into the flour mixture until it is well combined.